Lazy Goat Zanzibar Peppercorn Infused Honey 12oz

A delicious Black Pepper honey

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$23.00
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$23.00
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SKU LGSH0021

Irresistible and zingy, this honey infusion will amaze you with its bright, lemony spiciness and hints of cacao. Vine-ripened, sun-dried, and hand-picked, Zanzibar Peppercorn kicks up our raw honey and redefines a kitchen staple. A clean food that pairs well with kind of meat.  Great for cocktails- in place of simple syrup.

12oz glass jar.  Keep at room temperature.


RECOMMENDED USES
Home mixologists will prize it for defining their favorite cocktails. Pair it with soft cheeses like goat cheese and brie, using as a base for your favorite vinaigrette, and create a moment of awe by using it as a finished drizzle, baste or marinade on your prized cuts of meat!
INGREDIENTS
Raw Honey and Zanzibar Peppercorns
RECIPES
Complement your Best Steak! Our friends at the RJ's Meats suggest pulling your steak off the grill, letting it set for a couple of minutes and then drizzling with this fabulous honey! Their hands down favorite!
Our Honey
We believe honey should be raw, extracted with minimal heat and filtered only by gravity, protecting the beneficial pollen, micro-enzymes, and phytonutrients.
We are also proud to support other regional, like-minded family beekeepers that value simple and effective, old-fashioned methods like filtering by gravity and extracting in the heat of a late Wisconsin summer. We plant specifically for pollinators, and practice sustainable bee husbandry that includes breeding hardy northern queens to better survive our cold winters. There's no catch here, just thoughtful Wisconsin beekeepers bringing you a taste of nature's gold.
By adding specific trees, shrubs, and perennials, we have been able to vastly improve the forage of pollinators, dramatically affecting entire ecosystems.
We can see firsthand how dearths of pollen and nectar are being relieved, increasing the number of pollinators, birds, and insects - a ripple that is felt by all of the local grasslands and woodlands. Giving back to the earth as a thank you for what she has so generously given to us.